Whole30 – Day 19
We spent a lot of time out running errands on Saturday so we switched things up a bit. Breakfast: Scrambled Eggs and Canadian Bacon Lunch: Moe’s Close Talker Salad – Streaker Style Lettuce, Cucumber, Pico, 100% sirloin grass-fed steak and guacamole. (Joe had black olives on his.) The boys split a kid’s burrito but Noah…