At least once a week my boys request mummy dogs. Mummy dogs are the perfect quick and easy Halloween themed food that kids will love. From start to finish it takes less than 20 minutes to make these. It’s also a great food that kids can make all by themselves.
How to Make Mummy Dogs
Preheat your oven to 350 degrees.
Then start with a can of crescent rolls, unroll the crescent dough and pinch together the perforations. Then use a knife to cut long strips of dough.
Wrap each hot dog with 1 or 2 strips of dough.
Lay wrapped hot dogs on a parchment lined baking sheet.
Bake in the oven between 12-15 minutes, until crescents are golden brown.
Enjoy with ketchup or mustard.
Crescent wrapped hot dogs great for kids lunches.
- 1 can refrigerated crescent rolls
- 1 package hot dogs
Preheat oven to 350 degrees
Unroll crescents and pinch together perforations. Cut dough into long strips. Wrap strips around hot dogs.
Lay wrapped hot dogs on a parchment lined baking sheet and bake for 12 -13 minutes.