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	<title>
	Comments on: Recipe Request	</title>
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	<link>https://bhonestmedia.com/2009/09/recipe-request.html</link>
	<description>Parenting• Technology • Travel</description>
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	<item>
		<title>
		By: The Daily Dose		</title>
		<link>https://bhonestmedia.com/2009/09/recipe-request.html/comment-page-1#comment-396</link>

		<dc:creator><![CDATA[The Daily Dose]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">http://174.121.37.251/~jesslieb/?p=381#comment-396</guid>

					<description><![CDATA[Isn&#039;t that an annoying rut to be stuck in? I get stuck in it too. Do you guys like quiche? It&#039;s really quick and easy- but it&#039;s pretty much all eggs. It&#039;s one of my boyfriends favorite meals.  I also made a tasty tomato basil soup last week that was pretty easy. Good luck! :)]]></description>
			<content:encoded><![CDATA[<p>Isn&#39;t that an annoying rut to be stuck in? I get stuck in it too. Do you guys like quiche? It&#39;s really quick and easy- but it&#39;s pretty much all eggs. It&#39;s one of my boyfriends favorite meals.  I also made a tasty tomato basil soup last week that was pretty easy. Good luck! 🙂</p>
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		<item>
		<title>
		By: the actor's diet		</title>
		<link>https://bhonestmedia.com/2009/09/recipe-request.html/comment-page-1#comment-391</link>

		<dc:creator><![CDATA[the actor's diet]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">http://174.121.37.251/~jesslieb/?p=381#comment-391</guid>

					<description><![CDATA[i love making soups.  i usually just throw a bunch of veggies in a pot with some veggie broth and canned tomatoes/spices and it always turns out good.]]></description>
			<content:encoded><![CDATA[<p>i love making soups.  i usually just throw a bunch of veggies in a pot with some veggie broth and canned tomatoes/spices and it always turns out good.</p>
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		<item>
		<title>
		By: Kay		</title>
		<link>https://bhonestmedia.com/2009/09/recipe-request.html/comment-page-1#comment-390</link>

		<dc:creator><![CDATA[Kay]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">http://174.121.37.251/~jesslieb/?p=381#comment-390</guid>

					<description><![CDATA[As a recent college graduate, I am all about quick cheap and tasty.  One of my favorites in actually pasta and tuna (if your kids like fish).  Sautee up onions, celery, and canned tuna in olive oil.  Add salt, pepper, and a little bit of garlic to taste.  Toss into regularly cooked spaghetti with more olive.  Top with parmesan cheese.  Super easy, and costs about $2 per serving!&lt;br /&gt;&lt;br /&gt;Happy SITS Sharefest!]]></description>
			<content:encoded><![CDATA[<p>As a recent college graduate, I am all about quick cheap and tasty.  One of my favorites in actually pasta and tuna (if your kids like fish).  Sautee up onions, celery, and canned tuna in olive oil.  Add salt, pepper, and a little bit of garlic to taste.  Toss into regularly cooked spaghetti with more olive.  Top with parmesan cheese.  Super easy, and costs about $2 per serving!</p>
<p>Happy SITS Sharefest!</p>
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		<item>
		<title>
		By: Jonathan		</title>
		<link>https://bhonestmedia.com/2009/09/recipe-request.html/comment-page-1#comment-389</link>

		<dc:creator><![CDATA[Jonathan]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">http://174.121.37.251/~jesslieb/?p=381#comment-389</guid>

					<description><![CDATA[I&#039;m still confused at Joes distrust of raw eggs. I think he&#039;s just bein a baby!]]></description>
			<content:encoded><![CDATA[<p>I&#39;m still confused at Joes distrust of raw eggs. I think he&#39;s just bein a baby!</p>
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		<item>
		<title>
		By: Ellie		</title>
		<link>https://bhonestmedia.com/2009/09/recipe-request.html/comment-page-1#comment-388</link>

		<dc:creator><![CDATA[Ellie]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">http://174.121.37.251/~jesslieb/?p=381#comment-388</guid>

					<description><![CDATA[If you&#039;re worried about raw eggs, you should try a pasteurized egg.]]></description>
			<content:encoded><![CDATA[<p>If you&#39;re worried about raw eggs, you should try a pasteurized egg.</p>
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